For those of you who love coffee or just unique dining experiences, enjoy four different carefully created dinner courses, each expertly paired with LaBelle wines. You’ll also get to hear from our LaBelle Chef and Staff as they provide insights into each course throughout the event!
Dinner Menu:
*PLEASE NOTE: This menu has been carefully crafted to highlight the pairings, so unfortunately no substitutions are available for any part of the menu. This menu is not gluten or dairy free, and we are unable to accommodate guests with these dietary restrictions.
- Appetizer Course ~ Savory Crepe: filled with mushroom, asparagus, gruyere, pickled onion, espresso hollandaise
- Paired with LaBelle Red Alchemy Wine
- Salad Course ~Crispy Coppa and Egg Salad: mixed greens, herbed croutons, pansy blossom, crispy fried Coppa, boiled eggs, coffee vinaigrette
- Paired with LaBelle Chardonnay Wine
- Main Course ~ Sliced Sirloin of Beef: cocoa espresso roasted baby carrots, whipped potato, coffee cognac cream
~ OR ~ Vegetarian Option – Eggplant Tower: fried, breaded eggplant, herbed ricotta, artichoke and olive salad, balsamic glaze, basil oil- Paired with LaBelle Malbec Wine
- Dessert Course ~ Chocolate Kahlua Decadence Cake: vanilla bean cream anglaise, cold brew Chantilly
- Paired with LaBelle Espresso Martini Cocktail
– Click “EVENT DETAILS” for all Additional Information & Cancellation Policy –
