The Bistro Kids Menu
Executive Chef Justin Bernatchez
Chef de Cuisine Steve Shoemaker
Lil’ starters
Fruit Cup
Cup of fresh seasonal berries
6
Cheese & Crackers
Local cheddar and crackers
6
kids entrees
Grilled Cheese Sandwich
Grilled brioche and cheddar with choice of fries or side salad
8
Chicken Tenders
Breaded, white meat hand-cut chicken fingers with side of fries and honey mustard
9
Beef Sliders
Two beef sliders on brioche with cheddar and choice of fries or side salad
10
Half Cheesy Flatbread
Parmesan and cheddar cheeses on baked flatbread
6
Caesar Salad
Half-head of baby romaine with shaved Parmesan and croutons
7
Kids Pasta
Penne pasta with traditional red sauce
8
