Mar 16, 2015
Here’s our Prix Fixe Menu for New Hampshire Restaurant Week, March 20-27!
Trio of Starters, $12
Pinchos
Caribbean Marinated Chicken Skewers
w/ Seyval Blanc Sphere
Duck Wings
Slow roasted w/ a blueberry wine glaze
w/ Blueberry Sphere
Tuna Tacos
Fresh Tuna, Avocado, Green onion & sesame
w/ Gewurtztraminer Sphere
Lunch, $20
Parmesan Chive Tater Tots
Robie Farm Burger w/ Salad
Featured Cheesecake
Dinner, $30
Duck Wings
Slow roasted w/ a blueberry wine glaze
Carbonara
Homemade pasta, guanciale, cured egg yolk & Robie Farm Gruyere
Tiramisu
Java Tree Soaked Lady Fingers & Mascarpone
Wine Flight, $10
(3) 2oz. Pours
New Hampshire Magazine features Amy LaBelle and LaBelle Winery in their September 2023 issue about the Pursuit of Perfection: A NH Wine Story.
by Ashlynn Patenaude | Aug 30, 2023
read moreLaBelle Winery has been voted the "Gold Winner" in the Winery/Vineyard Category in the New Hampshire Union Leader Readers' Choice Poll for 2023!
by Ashlynn Patenaude | Jul 06, 2023
read moreLuxury Experience lists LaBelle Winerys' Petit Verdot as a bold, red wine that is richly succulent and redolent!
by Ashlynn Patenaude | Jun 07, 2023
read moreLuxury Experience lists LaBelle Winerys' Petit Verdot as a bold, red wine that is richly succulent and redolent!
by Ashlynn Patenaude | Jun 05, 2023
read moreSubscribe to follow LaBelle news and events.
You have successfully joined our subscriber list.
Click the link below to see when all of our locations are ready to serve you. Need something else? Feel free to give us a call at 603.672.9898 or see our hours.
Send us a Note