The Bistro Brunch Menu

Brunch is served at The Bistro on Sunday from 11:00am-2:00pm, in addition to our lunch & dinner menus.

Executive Chef Justin Bernatchez

Dietary Notations:
DF = Dairy Free | GF = Gluten Free | N = May Contain Nuts | V = Vegetarian | S = Shellfish | F = Fish

Brunch Entrees

Crab Benedict (SF, F)
English muffin, grilled tomato, poached egg, béarnaise, home fries
24

English Breakfast (GF, DF)
Two eggs, bacon, sausage, baked beans or home fries, grilled tomato, mushrooms, wilted spinach
19

Avocado Toast (V)
Sourdough, scallion mascarpone, avocado, red wine syrup, micro greens, radish (add farm-fresh egg +3)
12 

Pastry Basket
Chefs’ selection of assorted French pastries with house-made jam, and butter
15

Florentine Frittata (available GF)
Spinach, mushrooms, onion, bacon, and sausage served with side salad or home fries
18

Steak and Eggs (available GF)
Ribeye steak, two eggs, home fries, roasted vegetables, béarnaise, red wine syrup
47

Kids’ Pancakes (V)
Short Stack of pancakes with real NH maple syrup
9

Kids’ Eggs & Bacon (GF & DF)
Two eggs any style and crispy bacon
12

Brunch Cocktails

Traditional Mimosa
Sparkling wine, orange juice
12

Pomegranate Rosemary Mimosa 
Sparkling wine, pomegranate juice, rosemary simple syrup syrup
13

French Mimosa
Sparkling wine, Chambord, pineapple juice
13

Peach Bellini
Sparkling wine, peach purée
12

Brown Sugar White Russian
Tito’s Handmade Vodka, Kahlúa, half & half, brown sugar simple syrup
13

Lavender London Fog Martini
Vanilla vodka, Baileys Irish Cream, Earl Grey tea, lavender simple syrup, half & half
14

Build Your Own LaBelle Bloody Mary
Your choice of Tito’s Vodka or The Winemaker’s Kitchen Jalapeño Wine, house-made Bloody Mary mix, fresh lime, Worcestershire, and horseradish, garnished with celery, lemon, lime, and olive
14

Optional Toppings: Pickled pepperoncini, cheese cube, Applewood smoked bacon, blue cheese stuffed olives

Brunch Mocktails

Brown Sugar Cinnamon Iced Coffee
House-made French Press coffee with brown sugar syrup, topped with cinnamon cold foam
6

Non-Alcoholic Peach Bellini
Sparkling cider, peach purée
6