This New Hampshire maple syrup infused with Madagascar Vanilla Bean is the perfect addition to candied bacon, oatmeal, mixed into cocktails or drizzled on top of Sunday morning pancakes and waffles.
INGREDIENTS: 98% by volume Maple Syrup infused with Madagascar Vanilla Bean
Refrigerate or freeze after opening.
Packaged by Fuller’s Sugarhouse
267 Main St.
Lancaster, NH 03584
